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Happy Cow's dairy heritage

About us

Our Story

What started with a passion for making great cheese soon grew into something much bigger.

Inspired by the traditions of Dutch cheesemaking, Happy Cow began crafting its signature “Cheese Makers from Holland” range. As our reputation grew, so did our ambition, expanding our range to include a wider variety of cheeses alongside yoghurt, fresh cream and butter.

By 2004, Happy Cow had grown into a fully-fledged dairy manufacturer, supplying leading supermarkets, restaurants and hotels across Kenya. What began as a love of great cheese had become a trusted name in Kenya’s dairy industry.

Today, we offer a diverse range of dairy products enjoyed across Kenya and East Africa, under our trusted brands.

But while our range has grown, our commitment has stayed the same: quality you can taste, made with care and delivered fresh.

We are continually improving how we make, serve and deliver our products, always with our customers at the heart of the Happy Cow story.

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Happy Cow Dairy mission, vision and values

Mission

Deliver happiness directly from the farm to your table, by consistently providing a diverse dairy based product offering that is of high quality, healthy, innovative and widely accessible.

Vision

To be a leading dairy group in East Africa, built on recognizable brands that anticipate and satisfy our every customers desires and needs.

Values

Happy CustomersHappy FarmersHappy EmployeesHappy EnvironmentHappy Community

Four Brands. One Dairy.

Four distinctive brands, one shared passion for great dairy.

Each brand has its own personality, products and place at the table, but behind them all is the same Happy Cow dairy, the same commitment to quality, and the same care in every product we make.